LiverProtect ™

All Ingredients

• Silybum marianum/Milk thistle: Maintains alanine aminotransferase levels.
• Phyllanthus officinalis/Amla: Keeps the liver functioning at an optimum level.
• Cichorium intybus/Chicory: Blocks oxidative stress and cytotoxicity.
• Curcuma longa/Curcumin: Shows good effect on hepatotoxicity, liver fibrosis as well as hepatic injury.
• Aloe barbadensis/Aloe vera: Detoxifies and smoothens liver functioning.
• Vaccinium oxycoccos/Cranberry: Full of potent antioxidants, cranberry helps to protect the liver from free radicals by neutralizing these liver cell damaging compounds.
• Vitis vinifera/Grapeseed: Improves the grade of fatty liver and reduces alanine aminotransferase levels.
• Methionine: Regulates hepatocyte growth, death, and differentiation.
• Cysteine: Natural antioxidants and balances the levels of glutathione in the liver.
• Alanine: Helps in filtering toxins, storing nutrients and irons, and promotes the production of bile.
• Berberis aristata/ Berberine: Regulates lipid metabolism and improves hepatic steatosis through increasing the expression of low-density lipoprotein receptors.
• L-ornithine: Supports liver functioning by managing ammonia levels.
• Mentha piperita/ Peppermint: Supports liver function by promoting the flow of bile which in turn digest the fat and encourages normal cholesterol levels.
• Ascorbic acid: Acts as an antioxidant and aids in preventing oxidative stress-induced damage.